In a large skillet, cook sausage over medium heat until no longer pink; drain. Nutrient information is not available for all ingredients. Heat a large skillet over medium-high heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I add 1 (2.25oz) can of olives and chop those up and add them to the mix, even olive haters don't notice that olives are in the recipe, but it gives the recipe a little salty punch that it really needs. 18 %. ENJOY! Yum!! These are delicious and originally found this recipe from Hidden Valley Ranch website years ago. https://www.justapinch.com/.../meat-appetizer/sausage-wonton-stars.html These Sausage Wonton Stars are bite sized appetizers filled with sausage, peppers, cheese, and ranch dressing. Bake in oven until cheese has melted and is beginning to bubble, 15 to 20 minutes. Full nutritional breakdown of the calories in Sausage Wonton Stars based on the calories and nutrition in each ingredient, including Country Sausage, bulk, Wonton wrappers (includes egg roll wrappers), Colby Cheese, Hidden Valley Original Ranch Dressing. In a large skillet, brown the sausage; drain. This one is very good. [step-item number=”3″ image_url=”” title=”” ]Spoon sausage mixture into cups. First I use Filo shells instead. Set sausage aside to cool. Bake at 350 degrees for 5 minutes or until edges are browned. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake in preheated oven until golden brown, 8 to 10 minutes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. These are delicious and originally found this recipe from Hidden Valley Ranch website years ago. Return to skillet. You saved Sausage-Filled Stars to your. Preheat oven to 350 degree F. Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives, and red pepper. These were great. Lightly grease a mini (or regular) muffin tin and press one wrapper in each cup. How to make Cheesy Sausage Wonton Cups: Preheat the oven to 400° then add the sausage, cumin and ground cayenne to a medium skillet, cooking until the sausage is no longer pink and breaking it up with a wooden spoon or spatula. Bake 5-7 minutes longer or until heated through. Lightly press wonton wrappers onto the bottom and up the sides of greased miniature muffin cups. Spicy Sausage Wonton Stars These stars can be served hot or at room temperature. Lightly press wonton wrappers onto the bottom, and up the sides of greased miniature muffin cups (cooking spray works fine.) Sausage Stars Appetizers are perfect for any gathering. These are fast and crowd pleasers! Sausage Appetizers In a small bowl, combine butter and garlic powder; brush over edges. Next, remove the skillet from the heat and fold in the cream cheese and one cup of the shredded cheese. Cook and stir sausage in the hot skillet until browned completely, 5 to 7 minutes; drain and discard grease. Cook and stir sausage in the hot skillet until browned completely, 5 to 7 minutes; drain and discard grease. this link is to an external site that may or may not meet accessibility guidelines. Stir cooled sausage, Colby cheese, green onions, red bell pepper, green bell pepper, and ranch salad dressing together in a bowl; spoon into the wonton cups. Simple and tasty appetizers are hard to find. These are delicious and originally found this recipe from Hidden Valley Ranch website years ago. Transfer 'cups' to a baking sheet; repeat until remaining wontons are all baked. Preheat oven to 350 degrees F (175 degrees C). Spoon a rounded tablespoon into each wonton cup. Stir in the cheese, peppers, onions and salad dressing. This is a fabulous appetizer; it does take a little time to prepare, but the taste is well worth it. Preheat oven to 350°F. I add a variety of bell peppers (green, red, orange, yellow) to the mix to liven up the color of the appetizer. I had a request to make it again for our next gathering. Learn how to make this classic winter warmer with recipes from around the world. Exactly as shown. Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly … Add the dressing mixture to the sausage and add the cheese (if using bell pepper add now). 1 package of won-ton wrappers; (or use egg roll wrappers and cut into fourths) 1 lb. Set aside to cool. Italian sausage is the star of this appetizer. Stir in the peppers, cheese, onions and salad dressing until thoroughly combined. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Total Carbohydrate Remove from tins, place on baking sheet. Lightly press wonton wrappers onto bottom and up sides of greased miniature muffin cups. Lightly grease a mini (or regular) muffin tins and press 1 wrapper in each cup. Bake for 5 minutes or until edges are just slightly browned. Baker’s Secrets: Leftover baked wonton wrappers can be filled with pudding and topped with berries and a spritz of cream for easy dessert tartlets. It was a big hit all the women loved them. Stir cooled sausage, Colby cheese, green onions, red bell pepper, green bell pepper, and ranch salad dressing together in a bowl; spoon into the wonton cups. Cook sausage in large skillet over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain. Bake for 6-7 minutes or until heated through. No gift befits the food-obsessed people in your life like a cookbook. https://www.justapinch.com/.../hidden-valley-ranch-sausage-stars.html Everyone ALWAYS ask me to make these for family gatherings! Everyone ALWAYS ask me to make these for family gatherings! Sausage Wonton Stars. Add cheese, dressing, red pepper and olives; mix just until blended. Stir in the cheese, peppers, onions and salad dressing. Always a big hit at our Christmas party. Brush with oil. Brush both sides of wrappers with oil; press onto the bottom and up the sides of greased muffin cups. I have a friend that is completely dairy-free so I made some using dairy-free ranch dressing and homemade almond cheese. … Wonton wrappers get a high five from me because they are so versatile. Fill them with sweet or savory ingredients. I had a request to make it again for game day the very next day. Amount is based on available nutrient data. Preheat oven to 350 degrees. I also use almost 1 cup of the ranch dressing so they don't dry out when cooking. Brush with oil, bake 5 minutes until golden. This one added sauteed peppers and it made them even better than my old version! 1 - 12 oz package Wonton wrappers or (Egg roll wrappers cut into fours) Cook and brown the sausage and drain off any grease, set aside. Wonton Stars Appetizer Recipe ... * Replace sausage with cooked, 2 cups chopped chicken or taco meat or chopped cooked shrimp. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy. Directions. If you want to freeze them for later use, they turn out just as good; just pop them in the freezer after filling the cups and then bake a bit longer then in the original recipe. 56.8 g One of my friends suggested just combining everything into a small casserole dish and serving it as a dip with tortilla chips. Secondly instead of the green onions I put a small can of chopped black olives. Set sausage aside to cool. Bake until heated through, 6-7 minutes.- Continue Reading Show full articles without "Continue Reading" button for {0} hours. Add cheeses, peppers, chilies, olives and dressing mix; mix well. Bake in oven until cheese has melted and is beginning to bubble, 15 to 20 minutes. Take care to not tear the wrapper as they will tear easily. Add comma separated list of ingredients to include in recipe. 1 (16 ounce) package square wonton wrappers. Hidden Valley Ranch Sausage Stars. Stir cooled sausage, Colby cheese, green onions, … In a large bowl, combine the sausage, carrots, onion, peppers, cheeses, sour cream, garlic and lemon-pepper. Percent Daily Values are based on a 2,000 calorie diet. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a skillet cook sausage over medium heat until no … Congrats! I have experimented often with these ingredients and the recipe lends itself to a variety of individual tastes. It might not sound good but you wont be able to stop eating these things! Information is not currently available for this nutrient. ENJOY! Allrecipes is part of the Meredith Food Group. These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. Step 5. I add a variety of bell peppers (green, red, orange, yellow) to the mix to liven up the color of the appetizer. It might not sound good but you wont be able to stop eating these things! Step 1. Directions Lightly press wonton wrappers onto the bottom and up the sides of greased miniature muffin cups. Bake 5 minutes until golden. These fancy looking appetizers are ideal when entertaining large groups. We made this for the wife s wine party. In a large skillet, cook sausage over medium heat until no longer pink; drain and remove from heat. A couple of different things I do. Bake at 350° for 5 minutes or until edges are browned. … I add 1 (2.25oz) can of olives and chop those up and add them to the mix, even olive haters don't notice that olives are in the recipe, but it gives the recipe a little salty punch that it really needs. Add comma separated list of ingredients to exclude from recipe. Line each of 36 mini muffin pan cups with 1 … Directions: Lightly press wonton wrappers onto the bottoms and up the sides of greased miniature muffin cups. Garnish with tomatoes if desired. Chill the mixture for 30 minutes. Fill with sausage mixture. Press wonton wrappers into miniature muffin cups coated with cooking spray. Mix the ranch dressing according to package directions. Your daily values may be higher or lower depending on your calorie needs. In a large skillet, cook sausage over medium heat until no longer pink; drain. Remove from tins, place on baking sheet and fill with sausage mixture. In a skillet, cook sausage until no longer pink; drain. 2 Tbsp, Green Peppers (bell peppers) and the other ingredients in this recipe. They are the first to disappear at a party! original hidden valley ranch dressing mix (prepare according to the package directins) • 10 oz Jimmy Dean or Owens breakfast sausage, browned and drained • Mexican 4 Blend Cheese • green or red bell pepper, chopped • package of Wonton wrappers (or egg roll wrappers cut into 4th) Spoon a rounded tablespoonful into each wonton cup. Since everyone in our group likes things spicy I added some diced jalapeños and some cayenne pepper. I will try it that way next. We keep a few in the freezer so we can easily reheat them for late-night snacking. Everyone went crazy over them! I add a variety of bell peppers (green, red, orange, yellow) to the mix to liven up the color of the appetizer. I add 1 (2.25oz) can of olives and chop those up and add them to the mix, even olive haters don't notice that olives are in the recipe, but it gives the recipe a little salty punch that it really needs. Spoon a rounded tablespoonful into each wonton cup. Everyone ALWAYS ask me to make these for family gatherings! I hadn't made them in awhile and looked up the recipe. I made this for a party. ENJOY! Bake at 350 for 5 minutes or until edges are browned. These fancy-looking appetizers are ideal when entertaining large groups. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain. 337 calories; protein 13.8g; carbohydrates 24.7g; fat 20g; cholesterol 45.6mg; sodium 763.9mg. For a lighter exterior I prefer to use Spring Roll wraps. These are an AMAZING pot luck or BBQ type food to make for friendly gatherings:). I also use almost 1 cup of the ranch dressing so they don't dry out when cooking. Info. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More It might not sound good but you wont be able to stop eating these things! Bake for about 5 minutes, or until edges are browned. ** Replace mushrooms with olives, or rice, if desired. If you remember a while back, I talked my love of wonton wrappers when I shared my Ham & Cheese Quiche Bites recipe. Line each cup a mini-muffin pan with a wonton wrapper, carefully pressing each into the shape of a cup. Even the people that can have dairy loved the dairy-free version. ground sausage; cooked and crumbled 1 cup ranch salad dressing; 1/4 cup red pepper; , chopped 1 cup sharp cheddar cheese; , shredded Cheese: I think it helps to shred the cheese finely (or use finely grated cheese) - it will fill the Set aside. I also use almost 1 cup of the ranch dressing so they don't dry out when cooking. In a large skillet, cook sausage over medium heat until no longer pink; drain and remove from heat. Bake at 350 until edges are browned, about 5 minutes. original hidden valley ranch dressing mix (prepare according to the package directins) • 10 oz Jimmy Dean or Owens breakfast sausage, browned and drained • Mexican 4 Blend Cheese • green or red bell pepper, chopped • package of Wonton wrappers (or egg roll wrappers cut into 4th) Great recipie! As they will tear easily red pepper ) 1 lb pressing each into the shape of a cup sides... Press wonton wrappers onto the bottom and up sides of greased miniature muffin cups cooking... Pink ; drain percent Daily Values are based on a 2,000 calorie diet than my version. The shredded cheese 20 minutes warmer with recipes from around the world that kids of all ages enjoy family! 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